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Oven Baked Ribs with Brown Sugar Marinade
1 Cup Low Sodium Soy Sauce
3 Tbspn Brown Sugar
1 Medium Onion Diced
1 Cloved Minced Garlic
1 1/2 lbs of Boneless Beef Ribs
Marinade boneless beef ribs for 2 hours or more before baking in the oven. Preheat oven to 250 degrees. Wrap ribs in foil and place the foil a baking…
ContinueAdded by The Food Brew on September 16, 2012 at 7:00pm — No Comments
Not Too Spicy Sloppy Joe
Ingredients:
1 medium onion
1 red bell pepper
2 to 4 jalapeno peppers
1 clove of garlic
1 lb. ground beef
2 tbsp chili powder
2 tbsp butter
2 cups no-salt-added tomato puree
2 tbsp brown sugar
1 tbsp cider…
ContinueAdded by The Food Brew on July 13, 2012 at 12:30pm — No Comments
A Delicious Creamed Spinach Recipe
Original Ingredients
- 2 tablespoons butter
- 1 tablespoon olive oil
- 1 Vidalia onion, minced
- 1 clove garlic, minced
- 2…
Added by The Food Brew on July 1, 2012 at 7:00pm — No Comments
Recipe: A Healthy Mushroom-Barley Soup
We found an awesome, healthy recipe for mushroom-barley soup:
Prep time: 20 minutes
Cook time: 35 minutes
Ingredients:
1 tbsp. unsalted butter
1 1/2 cups sliced celery
1 1/2 cups sliced carrots
1 1/4 cups diced onion
1 lb. sliced…
ContinueAdded by The Food Brew on April 23, 2012 at 10:30am — No Comments
Korean Meat Dumpling Soup
Written By: Eva Thorne, In the Kitchen with Eva
Feb. 3, 2012
You would not know this from the blogs that I post, but Korean is probably my favorite…
Added by The Food Brew on February 9, 2012 at 5:30am — No Comments
Making Naan
Written By: Eva Thorne, In the Kitchen with Eva
Jan. 16, 2012
If at first you don't succeed try, try again, right?…
Added by The Food Brew on January 23, 2012 at 5:30am — No Comments
National Cuisines: Jamaica's Ackee and Salt Fish
Written By: Eva Thorne, In the Kitchen with Eva
Dec. 8, 2011
Jamaican cuisine goes beyond the famous beef patty and rice…
ContinueAdded by The Food Brew on January 5, 2012 at 6:30pm — 1 Comment
Eating in Accra
Added by The Food Brew on November 26, 2011 at 4:00pm — No Comments
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